GEM Extra Virgin Olive Oil adds consistent flavor to your everyday cooking. Made with a careful selection of premium olives, you can count on a consistently smooth and mild taste. This GEM olive oil is made from select cold-pressed olive oil from Italy, Spain, Tunisia, Turkey, and Argentina. GEM Olive Oil is rich in antioxidants and heart-healthy unsaturated fats. It naturally has no cholesterol, no trans fats, no salt (sodium), and no carbohydrates. GEM Extra Virgin Olive Oil can replace butter, margarine, and vegetable oil in most of your favorite recipes. Use for dipping bread, drizzling on salads, vegetables, and pasta, flavoring sauces, making dips and salad dressings, and marinating and grilling fish, poultry, and vegetables. Enjoy the reliable flavor you have come to know and love, and share the love with your friends and family!

GEM Extra Virgin Olive Oil, EVOO, 8.5 Fluid Ounces

• Extra Virgin Olive Oil for cooking
• Made with cold-pressed olive oil from Italy, Spain, Tunisia, Turkey, and Argentina
• Smooth, mild flavor profile
• Use to replace butter, margarine, and vegetable oil in most recipes
• Rich in antioxidants and heart-healthy monounsaturated fats
• Naturally has no cholesterol, no trans-fats, no salt (sodium), and no carbohydrates
• Store in a cool, dry place away from heat and light (Best used within six months after opening)

About GEM

GEM has been an exclusive brand in the American market for more than 70 years. Its portfolio includes olive oils, mixes, and vegetable oils blended and packaged at the Rome plant in New York State. The solutions it offers are primarily for the foodservice market, serving thousands of canteens and restaurants, Italian ones in particular, where olive oil is an essential part of the tradition and quality of the menus.